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Paella & Grilled Oysters!!!
Small Plates with Wine Pairing!!!
Corporate Holiday Gala for 550!!!
|Some of our corporate clients & charities:
American Bridal Consultants
Augustan Wine Imports
Carillon Beach HOA
Chan's Wine World
ChiChi Miguel Throwdown!
Children in Crisis
Children's Volunteer Health Network
Coastal Properties/ Nauticus
Cultural Arts Association
DR Horton Builders
Destin Charity Wine Auction Foundation
Destin First Bank
Destin Water Users
Gulf Trace/ Ray Enterprises
Habitat for Humanity
Helen Keller Hospital
Hidden Lantern Bookstore
IDH Hospitality Group
Leisure Tyme RV
Mattie Kelly Arts Foundation
McNeese Title Company
Mississippi Dental Association
Montessori School in Rosemary Beach
National Distributing Company
Northwest Florida Regional Medical Center
Office Furniture Supply
Pish Posh Patchoulli's
Plantation of Santa Rosa
Pleat & Perry, PA
Sacred Heart Hospital on the Emerald Coast
St. Joe/ Arvida
St. Jude's Children Hospital
Saks Off Fifth Avenue
Sandestin Wine Festival
Seaside Jazz Festival
Seaside Repetory Theatre
Silver Dunes HOA
Sinfonia on the Emerald Coast
South Walton Beaches Tourist Development Board
South Walton Beaches Wine & Food Festival
Swanick & Powell, PA
Taste of Freeport
21st Century Oncology
Chef Gary Serafin has catered charity benefits, sales meetings, award banquets, holiday employee parties, fashion photography shoots, retail training sessions,, retail openings, fund-raisers for schools & hospitals, wine festivals, jazz festivals and more. All of which require precision in timing, budget, presentation, delivery & performance.
If you are planning a corporate, charity or fund-raising event, contact Chef Serafin.
Producing a successful event involves customizing a menu, deciding on the style of food presentation, scheduling the staff & planning other amenities. His creativity and ability to "deliver the goods" is well-known & has benefited many clients over his thirty years in the restaurant & catering business. Let's start planning!
Once you review the menus, please complete the Corporate Estimate Request, a sub-page within this tab. Chef Serafin will contact you via phone to gather more information in order to provide you with an accurate Estimate of Services.
Thank you for your interest in Emerald Coast Catering
Thank you for your interest in our services. As catering and event professionals we can guide you through the planning process so you can continue to do your job! We are happy to meet with you or plan the event via phone and email.
We prefer to start with your concept and purpose of the event.
Next view the venue in order to plan guest flow and station placement.
Plan the menu and beverage service based on your timeline and guest count.
Provide you with an estimate of services and a layout.
If you desire furniture and lighting rentals or design services we are happy to provide you with an estimate for that as well.
Please complete the following form and we will contact you with questions and discuss your upcoming event.
Should you prefer to speak with us first, feel free to call 850.622.6270.
Contact us today to start planning your upcoming event!
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Chef Gary Serafin owned Jamie's Wine Bar & Restaurant for seventeen years, serving fine-dining menus with a stellar wine list. The Pensacola, Florida restaurant was one of the first in the Florida Panhandle to receive the prestigious Wine Spectator "Award of Excellence" & one of the first to be listed "Top 100 Restaurants" by Florida Trend Magazine with recipes published in numerous journals and cookbooks. Thirty years of creating fine-dining menus coupled with the last eleven in catering ensure the quality of food, presentation, & high level of service you will receive from Emerald Coast Catering! Custom menu requests are welcome.
We are proud that "The Knot" has presented us with their Best Caterer of North Florida award so many times we have been inducted into The Knot Hall of Fame! We have also received Wedding Wire's coveted Brides Choice Award. Thank you to all of our brides for voting on these awards!
Chef Serafin has now opened 30-A Gourmet, delivering restaurant quality meals to your door!
Heat, plate & enjoy! To see 30-A Gourmet menus and to order please visit the website,
Copyright (c) 2004-2013, Emerald Coast Catering, Inc. All Rights Reserved.
Proud Member of :
Dept of Bus & Prof Reg, Div of Hotels & Restaurants, Lic. # CAT7601843